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Banana-Nut Scones
By matti · ⭐ 5.0 · Scones
Prep: 30 min
Cook: 20 min
Total: 50 min
Ingredients
- 3 teaspoons ground cinnamon
- 1 large egg
- 2 ½ cups all-purpose flour
- 2 ½ teaspoons baking powder
- 2 medium bananas
- ⅓ cup maple syrup
- 1 cup confectioners' sugar, sifted
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts, or more to taste
- ¼ cup Greek yogurt
- ½ cup brown sugar
- 2 tablespoons unsalted butter
- 5 tablespoons unsalted butter, chilled